I'm "sweet" on cherries and I love this vintage tablecloth that I was able to barter an apron for. And, I found this Mary Engelbreit teapot (sans the lid, sorry to say) at a local thrift shop. But I'll be able to enjoy it. Life is kind of like cherries . . there's the sweet, yummy part; the hard, difficult part that would be the pit and if not properly cared for they can go bad in a hurry. I want to be able to savor the sweet, yummy part and know how to the deal with the "pits" with grace and more grace. I don't want to miss out on any of it . . I want to enjoy the "cherries" of life!
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